1st ANTIPASTO

CHOICE OF ONE:

Hot Antipasto
Stuffed Mushroom, Eggplant Rollatini, Stuffed Peppers, Fried Shrimp and Baked Clams

Cold Antipasto
Fresh Mozzarella, Prosciutto, Sopressata, Provolone and Roasted Peppers

Caesar Salad
Served with homemade dressing

Stuffed Mushroom
Served with sausage meat and vodka sauce

Rice Ball Alla Vodka
Baked with fresh mozzarella and vodka sauce

Baked Stuffed Italian Tomato
Stuffed with Crabmeat in a Dijon Cognac Sauce

Fried Fresh Mozzarella
Topped with a tangy Marinara sauce

2nd Course Pasta

“Chef Creation”

3rd ENTREE

Choice of One

Valentina
Stuffed chicken breast with Broccoli di rabe & sausage, topped with mushroom & a dry marsala wine cream sauce

Pollo Alla Vodka
Battered chicken filet topped with fresh mozzarella and vodka sauce

Gambero Bello
Stuffed jumbo shrimp with crabmeat, drizzled with a garlic, butter, lemon sauce

Seafood Royale
Lobster meat, scallops and shrimp sauteed in a white wine sauce over spinach and bacon risotto

N.Y. Delight
New York strip steak topped with crumbled blue cheese and dressed with an aged balsamic vinegar

Veal Di Palma
Fried veal filet with fresh mozzarella, mushroom, prosciutto and peas in a creamy brown sherry sauce

The Lover’s
Twin lobster tails with lightly seasoned breadcrumbs topped with a garlic, butter & lemon sauce

DOLCE

SWEETHEART DESSERT PLATE, COFFEE, TEA OR ESPRESSO

GIFT FOR THE LADIES

$49.00 Per Person + Tax and Gratuity

Seatings at 5pm, 7pm & 9pm Reservations & Deposit are required.